served 11 to 2:30
daily bread special with extra virgin italian olive oil and balsamic vinegar 3
soup of the day cup 5 or bowl 7
french onion soup 7
ahi poke with sweet potato chips 11
peppered local beef carpaccio with horseradish cream, capers, and micro greens 10
roasted eggplant-parmesan custard and rosemary bread 10
house-cured sustainable lox salmon with dill creme fraiche and heart of palm 11
avocado and hamakua springs tomatoes with arugula, bacon bits, gorgonzola cheese, alaea salt, and flax dressing 11
local organic greens with puna gardens heart of palm, cucumber, and tomato 7
crab cakes with local organic greens, wontons, chili aioli, and sesame dressing 14
caesar salad with blackened ahi, kekela baby romaine, and parmesan chips 13
italian prosciutto, gold beets, local citrus, arugula, heart of palm, chevre cheese,
red onion, and toasted cashews 10
avocado-tomato melt with dill havarti, spinach, and saffron-lemon aioli on focaccia
vegetarian style 9 or with house-cured sustainable lox salmon 13
kalua pork with swiss cheese, caramelized onions, and barbeque sauce 10.5
vegetarian sweet potato flax burger with dill havarti and horseradish cream 9.5
blue bay burger - local grass-fed beef topped with gorgonzola 9.5
daily burger special - local grass-fed beef 10.5
fish and chips with caper tartar sauce and local organic green salad 13
mamane bakery herb-parmesan focaccia, daily soup, and organic green salad 11
slow-roasted barbecued ribs with cheddar bread pudding and local vegetable 16
hamakua mushroom pot pie and mixed greens (note: the pot pie takes 20 minutes to bake)
vegetarian-style 12 or with free-range chicken 14
coconut-crusted tofu with stir-fry vegetables, rice, pea shoots, and sweet chili sauce 15
grilled kulana petite filet mignon with whipped potatoes, sauteed spinach, tomato confit,
and balsamic red wine sauce 16
lemongrass-scented panacotta with citrus consomme 7
molten chocolate lava cake with kona coffee ice cream 8
ice cream or sorbet 5
hawaiian vanilla bean cheese cake with blueberry compote 7
citrus poppy seed cake with lilikoi-mascarpone mousse and citrus segments 7
